Traditional Russian recipes, elevated for the modern table. Every dish tells a story of heritage, warmth, and celebration.

Appetizers
Premium sliced smoked salmon with capers and lemon
à la carte

Appetizers
The classic Russian salad: potato, carrot, pea and egg with mayo
à la carte

Appetizers
Fresh prawns, calamari and mixed greens in a light vinaigrette
à la carte

Appetizers
Traditional blini served with premium red salmon caviar and sour cream
à la carte

Appetizers
Shredded chicken with mushrooms in a creamy dressing
à la carte

Appetizers
Tender eggplant marinated in herbs and garlic, served chilled
à la carte

Appetizers
Wild mushrooms in a tangy brine with dill and onion
à la carte

Appetizers
Golden baked pastry pockets filled with spiced minced meat
à la carte

Appetizers
Crisp seasonal vegetables with house dressing
à la carte

Soups
The iconic Russian beet soup with sour cream and rye bread
à la carte

Soups
Hearty mixed meat soup with olives, capers and a squeeze of lemon
à la carte

Mains
Duck leg, lamb and chicken skewers grilled over open flame
à la carte

Mains
Delicate Russian blini filled with rich cheese blend
à la carte

Mains
Tender cabbage leaves filled with seasoned meat and rice in tomato sauce
à la carte

Mains
Classic crumbed chicken fillet with garlic-herb butter centre
à la carte

Seafood
Succulent king prawns sautéed in rich garlic butter, served with rice
à la carte

Seafood
Whole trout baked on seasonal vegetables with herbs
à la carte

Desserts
Traditional Russian layered honey cake with sour cream filling
à la carte

Desserts
Crisp puff pastry layers with silky vanilla custard cream
à la carte

Desserts
Selection of Russian teas and freshly brewed coffee
à la carte
Please inform our staff of any dietary requirements or allergies. Menu items may vary seasonally.
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